Shop - https://delaterre.co.nz/shop/ Fine wines, hand-crafted with passion Fri, 19 Jun 2026 00:46:14 +0000 en-GB hourly 1 https://wordpress.org/?v=7.0 https://delaterre.co.nz/wp-content/uploads/2018/09/cropped-de-la-terre-favicon-32x32.png Shop - https://delaterre.co.nz/shop/ 32 32 An Afternoon with Chris Scott Wines – July 12th 2026 https://delaterre.co.nz/product/an-afternoon-with-chris-scott-wines-july-12th-2026/ Thu, 18 Jun 2026 02:55:44 +0000 https://delaterre.co.nz/?post_type=product&p=4412 You are invited to an afternoon with

Chris Scott Wines @ de la terre winery.

Chris and Laura will present their wines, paired with food from the de la terre kitchen.

Note, there are two days to choose from - make sure you have selected the right day.

 

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]]> Five wines: –

  • 3  Chardonnays from 2024, each one distinctly different to the others
  • 2 red blends (pre-release) which you will be the first to taste

A food pairing with each wine, plus a little something sweet to finish

All served in our Cellar Door so be in quick as numbers are limited

$140 per person

Arrive 11.45am for 12pm start

1426 Taihape Road, Sherenden, Hastings, New Zealand

Don’t forget to let us know if you have any special dietary requirements (let us know in the Order Notes field, or give us a call)

Phone us on 06 874 3224 if you have any questions

 

 

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]]> An Afternoon with Chris Scott Wines – July 11th 2026 https://delaterre.co.nz/product/an-afternoon-with-chris-scott-wines-july-11th-2026/ Wed, 17 Jun 2026 23:13:20 +0000 https://delaterre.co.nz/?post_type=product&p=4410 You are invited to an afternoon with

Chris Scott Wines @ de la terre winery.

Chris and Laura will present their wines, paired with food from the de la terre kitchen.

Note, there are two days to choose from - make sure you have selected the right day.

 

The post An Afternoon with Chris Scott Wines – July 11th 2026 appeared first on .

]]> Five wines: –

  • 3  Chardonnays from 2024, each one distinctly different to the others
  • 2 red blends (pre-release) which you will be the first to taste

A food pairing with each wine, plus a little something sweet to finish

All served in our Cellar Door so be in quick as numbers are limited

$140 per person

Arrive 11.45am for 12pm start

1426 Taihape Road, Sherenden, Hastings, New Zealand

Don’t forget to let us know if you have any special dietary requirements (let us know in the Order Notes field, or give us a call)

Phone us on 06 874 3224 if you have any questions

 

 

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]]> EVB Chardonnay 2024 https://delaterre.co.nz/product/evb-chardonnay-2024/ Fri, 26 Sep 2025 02:46:15 +0000 https://delaterre.co.nz/?post_type=product&p=4120 A ‘New-World’ Chardonnay aiming for powerful concentration with a definitive acid tension in the palate attack. A tighter, more citrus/mineral-based aroma and flavour profile than the ‘riper/fatter’ Chardonnays in our range.
Tight, linear, ‘flinty’, mineral with complexity/savoriness from the wild yeast fermentation.
Lots of interwoven layers unburdened from overt new oak dominance.

 

 

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]]> Hen’s Teeth Chardonnay 2024 https://delaterre.co.nz/product/hens-teeth-chardonnay-2024/ Fri, 26 Sep 2025 02:09:41 +0000 https://delaterre.co.nz/?post_type=product&p=4115 A ‘New-World’ Chardonnay, richer and riper in its fruit profile than our EVB Chardonnay but not as broad and fat as our Reserve.
The wine is all about the grapes and expressing the terroir of vineyard 287.

A range of aromas and flavours from ripe grapefruit through white nectarine and white peach with obvious tertiary characters from wild yeast and toasty French barriques.

Although 100% barrel fermented in French barriques, we have intentionally kept the new oak level down at 20%.

While drinking well in its youth, this wine will reward careful cellaring for at least 10-12 years.

 

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]]> Gracie 2016 https://delaterre.co.nz/product/gracie-2016/ Thu, 29 Dec 2022 06:09:06 +0000 https://delaterre.co.nz/?post_type=product&p=3826 Named after our dog, Gracie, this wine is a blend (like Gracie the dog) and is a bit of fun (like Gracie the dog). A Viognier-Chardonnay "terrace" wine, enjoyed chilled at the end of the day!

 

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]]> Chardonnay Zero 2021 https://delaterre.co.nz/product/chardonnay-zero-2021/ Thu, 29 Dec 2022 06:05:46 +0000 https://delaterre.co.nz/?post_type=product&p=3825 A Chardonnay made with no additives, and in particular, no added sulphites.

 

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]]> Arneis 2022 https://delaterre.co.nz/product/arneis-2022/ Wed, 09 Feb 2022 04:46:00 +0000 http://delaterre.co.nz/?post_type=product&p=3725 An Italian white variety from north-west Italy. Tropical notes with mandarin pith. Lively and fresh. Enjoy chilled.

 

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]]> Methode Traditionnelle Blanc de Noirs 2019 https://delaterre.co.nz/product/methode-traditionnelle-blanc-de-noirs-2019/ Mon, 13 Dec 2021 01:56:42 +0000 http://delaterre.co.nz/?post_type=product&p=3709 A Methode made from Barbera grapes with distinct red-berry notes and an explosive fine mousse. A truly ‘hand-made’ wine – hand-picked grapes, hand-bottled, hand-riddled, hand-disgorged and hand-labelled. This wine has had 3 years on yeast lees.

 

 

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]]> This is an exciting approach to Methode, using a non-traditional red variety with traditional winemaking processes. Made from Barbera grapes, the similarity of structure, tannin and colour of grapes in the vineyard and glass to Pinot Noir suggested we could successfully make a Blanc de Noirs from these grapes. We didn’t know how it would turn out, but we took it on as a challenge and we are very pleased and excited with the result.

With an impeccable balance between fruit nuances, yeast, acidity and freshness, this wine has its own personality which is something de la terre always strives to create.

The wine has a slightly pink/orange tinge, reminiscent of its red grape origins, with a distinct berry fruit aroma. The palate has a really fresh, zesty attack, showing definitive but subtle and elegant red-berry notes with an explosive fine mousse. Very long finish and the bead continues on the palate right through to the finish of the wine. The berry fruit has become the hero over the yeast.

Stainless steel (primary) fermentation at elevated temperatures. Fermented (primary and in-bottle)with a special strain of Champagne yeast. 100% malo-lactic fermentation. 36 months on yeast in bottle (tirage). Riddled by hand and manually disgorged at de la terre. Zero dosage (no sugar addition) at disgorging. Estate bottled, hand-labelled, very small production of 552 bottles, individually hand-numbered.

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]]> Tempranillo 2020 https://delaterre.co.nz/product/tempranillo-2020/ Mon, 10 Jun 2019 02:27:35 +0000 http://delaterre.co.nz/?post_type=product&p=3227  

 

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]]> Cloud Series Viognier 2018 https://delaterre.co.nz/product/cloud-series-viognier-2018/ Thu, 25 Oct 2018 04:56:30 +0000 http://delaterre.co.nz/?post_type=product&p=3097 The post Cloud Series Viognier 2018 appeared first on .

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